Cholesterol 101 | Family and Consumer Sciences Extension

Family and Consumer Sciences Extension

Martin-Gatton College of Agriculture, Food and Environment

Cholesterol 101

Authored by: Ingrid Adams, Anna Cason

View Publication Website

http://publications.ca.uky.edu/FCS3-574

Publication ID

FCS3-574

Publication Date

September 1, 2013

Revision Date

September 1, 2017

Contact

Anna Cason

Subject Area

Nutrition and Health Conditions

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