Ingredients

1 cup fat free sour cream
1 cup low fat mayonnaise
2 large tomatoes
diced
reserve excess juice
4 slices bacon
cooked crisp and crumbled
1 teaspoon garlic powder

Directions

1. Combine all ingredients.
2. Add reserved tomato juice until dip reaches desired consistency.
3. Serve with fresh vegetables or reduced fat crackers

 

Video of Bacon & Tomato Dip

 

Nutrition Facts

50 calories
3 g fat
1 g saturated fat
5 mg cholesterol
160 mg sodium
6 g carbohydrate
0 g fiber
3 g sugar
1 g protein